Tea tables in the early 18th century, during the Queen Anne period,
Georgian style were simple yet elegant. Used in many ways, the tea table was used primarily
for serving tea to guests and then stored when not in use. These tables, sometimes
called Tip-Top and Tripod, varied in size and style but the most practical feature
was having the ability to be tilted up. It was during this time period that furniture
was located around the perimeter of the room and pulled out for use when needed. Tea
drinking was an important social activity and round tea tables allowed the hostess
of the event to pour tea and then turn the table to guests while all were seated.
For more tea tables, be sure to check out the Carved
Chippendale Tea Table and the American
Carved Tilt Top Tea Table. The perfect tables to display your Apple
tea caddy, Pear container,
and Bombay
Jewlery chest!